Caramelized Banana Sundae | Christmas special food

Food is one that consolidates components of various culinary practices. Foods of this sort are not classified by any one specific cooking style and have had an impact in various developments.
Combination food is a general term for the mix of different types of cookery and comes in a few structures.

Planning Time : 21-25 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Elements for Caramelized Banana Sundae Recipe
Ready bananas 4
Sugar 16 tablespoons
Vanilla frozen yogurt 4 scoops
Chocolate frozen yogurt 8 scoops
Cashew Nuts , slashed 4 tablespoons
Almonds , slashed 4 tablespoons
Pistachios , slashed 4 tablespoons
Butter 8 tablespoons
Chocolate sauce 12 tablespoons

Technique
Stage 1
Heat a non-stick skillet, add cashew nuts, almonds and pistachios and dry dish on medium intensity till light brilliant.
Stage 2
For each piece cook 4 tbsps sugar with 2 tbsps water in another non-stick dish till sugar liquefies and caramelizes.

Stage 3
Trim the two closures and strip a banana and cut it in an upward direction.
Stage 4
Add 2 tbsps spread to the caramel and blend. Add the banana parts and roll them in the caramel sauce till they are totally covered.
Stage 5
Place the bananas in a serving plate and shower a portion of the caramel sauce over them. Place 2 scoops of vanilla frozen yogurt and 1 scoop of chocolate frozen yogurt over them. Shower 2 tbsps chocolate sauce. Sprinkle a portion of the broiled nuts. Put one more scoop of chocolate frozen yogurt on top.

Stage 6
Shower a portion of the leftover caramel sauce and 2 tbsps chocolate sauce over the frozen yogurt scoops. Sprinkle a couple of cooked nuts and shower staying caramel sauce and 1 tbsp chocolate sauce over them. Sprinkle some more simmered nuts and serve right away.

Nourishment Data
Calories : 4700 Kcal
Carbs : 581.2 gm
Protein : 71 gm
Fat : 220 gm
Other : Zinc-8.7

Enjoy 😋